How is the disease resistance of early crisp Wangzao?
Date:2018-08-07 Source:
Early crisp Wangzao has a high fruit setting rate, white flesh, crispy and delicious, large yield, fruit weight 32-60 grams, and the yield per mu is about 1500 kg. The variety grows fast, and the flower grows fast. Generally, the first year of grafting can be the result, and the continuous high yield and stable yield. Cultivate high-quality red dates and produce measures for fruit thinning. Early crisp Wangzao is highly adaptable, resistant to salt and alkali, water-resistant, drought-tolerant, anti-jujube, anti-anthrax and so on. Early-brittle Wangzao was originally produced in Cangzhou, Hebei Province. The areas currently introduced include Shenyang, Heilongjiang, Xinjiang, Gansu and other places in the north. Yunnan, Guizhou, Guangxi, Fujian, Anhui and other places have been introduced in the southern region. According to the observation of more than 10 years, the quality of the southern region is better than that of the northern region, and the ripening time is earlier, the taste is better than that of the northern region, and it belongs to the first preferred variety of the southern jujube. My base is located in Xianxian County, Hebei Province, and the original place of the early jujube king jujube. Our base cultivates pure and early crispy jujube seedlings all the year round. The variety is 100% pure, and the results demonstration garden and jujube breeding base are visited at any time. A penalty of ten is given and fidelity is guaranteed. Legal contract. If you want to develop early crispy jujube cultivation, you can contact me, Tel: 1377573750, Guozhuang Town, Xian County, Hebei Province, Zhangzhou Yongcheng Jujube Planting Co., Ltd. URL: http://www.bfzao.com